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Photo: Adrian Pascu, Allegorical Studio.

Challenger brand CRAVE boldly stand out at Free From Food Awards 2024

At the glamorous Free From Food Awards party in central London on Fri 21st June, those deliverers of disruption in the free from category, CRAVE, were crowned Free From Small Brand of the Year and their gluten and milk free snack, The Big Dipper, won the coveted title of Free From Food Product of the Year.

Plant-based brand Fry’s collaboration with Aardman and Netflix wins global innovation marketing award

Plant-based brand Fry’s collaboration with Aardman and Netflix wins global innovation marketing award

Plant-based nuggets from Fry Family Foods has been awarded Best Marketing Campaign in the World Food Innovation Awards. Fry’s, a global plant-based food brand that is part of LIVEKINDLY Collective, developed the innovative collaboration with Aardman and Netflix to launch their new special edition plant-based nuggets in celebration of the long-awaited Chicken Run: Dawn of the Nugget movie.

Less Meat, More Plants - A New Cookbook by Annabelle Randles

Less Meat, More Plants - A New Cookbook by Annabelle Randles

In her new book, 'Less Meat, More Plants', carnivore turned flexitarian Annabelle Randles delivers a pragmatic and gentle approach to getting more veggies on your plate without having to give up meat altogether. “My aim with this book is to offer options for pescatarians, vegetarians, and those simply looking to cut back a bit on meat and/or dairy”, says Annabelle Randles.

LikeMeat brings the ‘WOW’ factor to the plant-based food category

LikeMeat brings the ‘WOW’ factor to the plant-based food category

LIVEKINDLY Collective, a collection of plant-based brands, pushes plant-based food quality standards to the next level with LikeMeat’s WOW Chicken Chunks. The new and improved product offers the best taste & texture experience yet, is high in fiber, filled with plant-based protein [>19 % per 100 g] and made with kitchen-recognizable ingredients.

  Double Win For Clive’s Purely Plants in Plant Based Taste Awards

Double Win For Clive’s Purely Plants in Plant Based Taste Awards

Devon based bakery Clive’s Purely Plants are winners in two categories in the prestigious Plant-Based Taste Awards. • Clive’s Organic Red Pepper Harissa Quiche with a pumpkin seed crumb won Best Plant-Based Deli Product. • Clive’s Organic Coronation Chickpea Puff Pie with creamy coconut and apricot won Best Plant-Based Pie. Both winning products are currently available in Waitrose.

Contacts

Monika Agorelius, CloseUp PR

Monika Agorelius, CloseUp PR

Press contact PR & Marketing Consultant +44 (0)7785 71 21 86