Lisa's a stylish new contemporary Swedish restaurant and vibrant bar has arrived in London’s uber fashionable Notting Hill, where rustic food is delivered with modern simplicity. Inspired by Swedish founder, Lisa’s Wallén’s childhood memories, the menu offers a unique culinary experience coloured by Sweden’s four distinct seasons of the year.
Bageriet brings a touch of Scandinavian style to London’s Covent Garden as the traditional Swedish bakery opens at 24 Rose Street. Award winning Swedish bakers Daniel Karlsson and Sven-Gunnar Appelgren aim to bring quality and originality to their newly launched operation as Daniel explains: “We want to provide the best fresh bread, pastries and traditional Swedish open sandwiches in London."
Meatballs, Cured Salmon, Cabbage Pudding and Lingonberries. Swedish ready meals from Pure Scandinavian are now on trial for their third week in London and Kent, and the results are exceeding all expectations!